Creme Brulé French toast casserole
Creme Brulé French toast casserole

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, creme brulé french toast casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creme Brulé French toast casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Creme Brulé French toast casserole is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creme Brulé French toast casserole:
  1. Make ready 1 stick butter (unsalted)
  2. Get 2 tbsp Karo syrup
  3. Make ready 1 cup Packed brown sugar
  4. Prepare 1 loaf Buttermilk bread
  5. Make ready 1 1/2 cup Whipping cream
  6. Take 5 Eggs
  7. Make ready 1 tsp Vanilla
  8. Take 1 tbsp Chambord liqueur
  9. Prepare 1/4 tsp Salt
Instructions to make Creme Brulé French toast casserole:
  1. Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
  2. Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
  3. In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
  4. Pour over bread. Cover. Chill over night.
  5. Preheat to 350°. Bring dish to room temp and bake 40 min.
  6. Enjoy! ?

So that’s going to wrap this up for this exceptional food creme brulé french toast casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!