Egg-free, Dairy-free Banana Bread
Egg-free, Dairy-free Banana Bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg-free, dairy-free banana bread. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Egg-free, Dairy-free Banana Bread is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Egg-free, Dairy-free Banana Bread is something that I’ve loved my entire life.

Our dairy-free and egg-free banana bread recipe is especially nice for food allergy families… because it doesn't even call for milk. but who can really wait that long for delicious dairy-free, egg-free banana bread?! Feel free to eat it hot with dairy-free butter. While most banana bread recipes contain dairy and eggs, this vegan banana bread variation uses neither, yet it's still moist and delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egg-free, Dairy-free Banana Bread:
  1. Prepare bananas
  2. Prepare unflavored oil (Carnola oil, Sunflower seed oil, ect)
  3. Take soy milk
  4. Prepare sugar
  5. Make ready all-purpose flour
  6. Make ready baking powder
  7. Get chopped walnuts (or your favourite nuts)
  8. Make ready dried fruit (optional, I used slice apple)

With a couple of minor tweaks, you can make this bread vegan (so dairy free and egg free, too) or gluten free. This is mega simple and it doesn't have to be dairy free - just substitute dairy items for non-dairy in list. My breadmaker has a mix and cook setting so I just load it all in and let the machine do all the work. If your machine only cooks, or you are cooking in a conventional oven, just mix all the ingredients.

Steps to make Egg-free, Dairy-free Banana Bread:
  1. Mash 3 bananas and slice 1 banana
  2. Mix mashed banana with oil, soy milk and sugar
  3. Sieve in the flour and baking powder. Stir everything together with rubber spatula.
  4. Add sliced banana, nuts and dried frite.
  5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
  6. Keep the banana bread 24hr before serve for better taste.

This Dairy Free Banana Bread is absolutely delicious and made in just one bowl. Completely vegan and can be made into a gluten free dairy free banana bread. In the warmer months of the year, all you want are ice cream and quick meals like pasta salad or sandwiches. No one wants the oven on during. It's egg & dairy free, has an oil-free option, and is the best banana bread ever!

So that’s going to wrap it up for this exceptional food egg-free, dairy-free banana bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!