Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheddar cheese and feta puff pastries. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cheddar Cheese and Feta Puff Pastries is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Cheddar Cheese and Feta Puff Pastries is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Make ready 1 egg
- Prepare 1 puff pastry
- Make ready 1 Cheddar, Colby jack or mozzarella cheese
- Make ready 1 feta cheese
Steps to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
So that is going to wrap this up for this exceptional food cheddar cheese and feta puff pastries recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
