Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, turkey meatloaf w/spinach & feta cheese. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Turkey Meatloaf W/Spinach & Feta Cheese is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Take 3 lb Ground Turkey
- Prepare 2 cup Bread Crumps
- Prepare 16 oz Crumbled Feta Cheese
- Get 16 oz Frozen Spinach
- Get 2 Eggs
- Get Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Instructions to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that’s going to wrap this up with this special food turkey meatloaf w/spinach & feta cheese recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
