Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, tomato ketchup fried pork ribs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato Ketchup Fried Pork Ribs is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Tomato Ketchup Fried Pork Ribs is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato ketchup fried pork ribs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Ketchup Fried Pork Ribs:
- Get 1 kg pork ribs
- Prepare 500 ml vegetable oil for deep frying
- Prepare Marinade sauce:
- Prepare 5 cloves garlic, smoothly mashed using a mortar and pestle
- Prepare 8 Tbsp tomato ketchup
- Take 3 Tbsp oyster sauce
- Get 6 Tbsp tapioca flour
- Take 1 tsp salt or as to taste
- Make ready 1/2 tsp white pepper powder or to taste
Instructions to make Tomato Ketchup Fried Pork Ribs:
- In a big bowl, mix well pork ribs and the marinade sauce. Cover the bow with plastic wrap. Put it in the fridge for at least 1 hour.
- Deep fry the pork ribs in the vegetable oil over low heat stove until cooked.
- Serve over warm rice and vegetables stir fry. Yum đ
So that’s going to wrap it up for this exceptional food tomato ketchup fried pork ribs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
