Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bread rolls. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
Bread Rolls is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bread Rolls is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have bread rolls using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bread Rolls:
- Prepare 8-10 Bread Slices
- Take 1 cup Shredded Chicken
- Make ready 2 Eggs
- Take breadcrumbs for coating
- Make ready For filling: 2 tbsp Butter
- Prepare 1 large onion chopped
- Get 2 green chillies finely chopped
- Prepare 1 tbsp fresh coriander chopped
- Get 1 tsp soya sauce
- Prepare Pinch salt
- Get 1/3 tsp black pepper
- Get Pinch garlic powder
- Get 1 tsp Ketchup
- Prepare 1 tsp cornflour dissolved in 1.4 cup water
- Take Oil for frying
Butter, dry yeast, eggs, flour, milk, salt, sugar. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. I'm using my homemade simple dough recipe but you can use these shapes.
Steps to make Bread Rolls:
- In a pan add butter,saute chopped onion in it.
- Add shredded chicken 1 cup,salt and black pepper,soya sauce, ketchup,garlic powder,chopped green chilli,few leaves of chopped coriander.
- Mix well and add and dissolved cornflour to make a smooth filling.
- Now take a bread slice,roll in with rolling pin,put filling in between and fold to give desired shape.
- Use water to press and seal. Dip in eggs and breadcrumbs and refrigerate for a while.
- Shallow fry until golden brown and serve with Ketchup.
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