Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, milk-free pancakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Milk-Free Pancakes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Milk-Free Pancakes is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook milk-free pancakes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Milk-Free Pancakes:
- Take 1 Cup Flour
- Take 1 Tbsp Sugar
- Make ready 2 Tsp Baking Powder
- Make ready 1/2 Tsp Salt
- Take 1 Egg, Beaten
- Prepare 1 Cup Water
- Make ready 1 Tbsp Olive Oil
Instructions to make Milk-Free Pancakes:
- Mix flour, sugar, baking soda and salt.
- Add beaten egg, water and olive oil.
- Whisk together thoroughly.
- Fry in lightly greased pan until golden brown.
- Serve with fruit or syrup and enjoy!!!
So that is going to wrap this up for this special food milk-free pancakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!