Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fully loaded breakfast sandwich. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fully Loaded Breakfast Sandwich is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Fully Loaded Breakfast Sandwich is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fully loaded breakfast sandwich using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fully Loaded Breakfast Sandwich:
- Take 1/4 lb ground sausage
- Make ready 3 strips bacon cut in half
- Make ready 3 pieces Black Forest deli ham
- Make ready 1/4 cup shredded Colby jack cheese
- Get 1 egg
- Prepare 1 brioche bun
- Make ready Oil for frying egg
Instructions to make Fully Loaded Breakfast Sandwich:
- Form sausage into a patty and fry until fully cooked. Cook bacon and fry the egg in oil until cooked to your desire.
- Toast the brioche bun and top with warmed up deli ham, sausage patty, bacon, cheese and then the egg.
- Garnish with pepper but salt isn’t needed since the bacon and sausage are salty.
So that’s going to wrap it up for this special food fully loaded breakfast sandwich recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
