Canadian Carrot Cake with Strawberry touch
Canadian Carrot Cake with Strawberry touch

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, canadian carrot cake with strawberry touch. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Canadian Carrot Cake with Strawberry touch is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Canadian Carrot Cake with Strawberry touch is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have canadian carrot cake with strawberry touch using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Canadian Carrot Cake with Strawberry touch:
  1. Take 2 cup all-purpose flour
  2. Prepare 2 tsp baking powder
  3. Get 2 tsp cinnamon
  4. Get 1 tsp baking soda
  5. Prepare 3/4 tsp salt
  6. Take 1 tsp nutmeg
  7. Take 200 grams granulated sugar
  8. Prepare 3 piece eggs
  9. Get 180 ml vegetable oil
  10. Take 1 tsp vanilla extract
  11. Make ready 2 cup grated carrots
  12. Make ready 1/2 cup pekan nuts / walnuts
  13. Prepare 1 cup canned strawberries
  14. Prepare 250 grams Mascarpone / cream cheese
  15. Prepare 60 ml butter
  16. Take 1/4 cup icing sugar
  17. Make ready 2 tbsp Greek yoghurt
Instructions to make Canadian Carrot Cake with Strawberry touch:
  1. Preheat oven to 180°C. Grease metal cake pan and set aside.
  2. Mix together eggs,sugar,salt,nutmeg,vanilla, cinnamon.
  3. Slowly add flour. If the mixture gets tough add 1/2 of vegetable oil and continue adding flour and whisking.
  4. Add baking powder and baking soda.
  5. Add canned strawberries and mix them into the dough. From this point you might need a spatula.
  6. Slowly continue adding grated carrots and walnuts.
  7. Bake at 180°C for 25-30 minutes.
  8. For the cream cheese icing beat Mascarpone,butter,icing sugar and yoghurt. After cooling down the cake cover it with icing and put into a fridge for a night.

So that’s going to wrap it up for this special food canadian carrot cake with strawberry touch recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!