Quiche of the Spinach
Quiche of the Spinach

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quiche of the spinach. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Quiche of the Spinach is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Quiche of the Spinach is something which I’ve loved my entire life.

See how to make an easy spinach quiche. This recipe is flexible, and you can adapt it by substituting different vegetables or cheeses. Most people think of quiches as a classic part of French cuisine … and they are, but some sources say quiches actually got their start in a different You can easily use this recipe to create crustless mini spinach quiches simply by choosing a few pieces of smaller bakeware rather than one large pie pan.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have quiche of the spinach using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quiche of the Spinach:
  1. Prepare 200 grams Spinach
  2. Prepare 40 grams Ham or Bacon
  3. Take 2 pieces Eggs
  4. Get 50 grams Sliced Cheese
  5. Take 2 tbsp Mayonnaise
  6. Make ready 100 ml Milk

The combination is delicious (even for those who don't like spinach) and is a simple way to. This Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses. A good quiche can be served up for breakfast, brunch, lunch, or dinner.

Steps to make Quiche of the Spinach:
  1. Boil the Spinach and squeeze. Cut the spinach into bite-size lengths.
  2. Cut into the Ham in half lengthwise and slice into 1cm wide strips.
  3. Cut into the Sliced Cheese 1cm wide strips.
  4. Break the eggs into a bowl and beat them. Add to Cheese and Mayonnaise, mix them well. Add the Milk in tha bowl and mix it well.
  5. Add the Spinaches and Hams into the bowl and Combine them. Transfer it to a heat resistant bowl.
  6. Bake it in 180 degrees oven for 10 minuets, cover the bowl with hoil and bake for 10 minuets more.

A very flavorful crustless spinach quiche is perfect for breakfast, lunch, or meatless dinner. I bake two at a time, to ensure I have yummy leftovers! I especially like this crustless spinach quiche. It's very easy to make, and - just as important - it's very tasty. The combination of spinach, garlic, and.

So that is going to wrap this up for this special food quiche of the spinach recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!