Creamy Ham Tortellini
Creamy Ham Tortellini

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy ham tortellini. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Ham Tortellini is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy Ham Tortellini is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy ham tortellini using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Ham Tortellini:
  1. Make ready 250 grams ham and pork tortellini
  2. Take 1/2 medium onion, chopped
  3. Take 1 garlic clove, sliced
  4. Prepare salt
  5. Prepare water
  6. Make ready 1/4 tsp ground nutmeg
  7. Prepare ground black pepper
  8. Make ready 300 ml extra thick cream
  9. Make ready 200 grams smoked chopped bacon
  10. Take 1 tbsp olive oil, extra virgin
Instructions to make Creamy Ham Tortellini:
  1. Bring water and salt to the boil, and cook the tortellini for 8-10 minutes.
  2. In a second pot heat the olive oil, and add the onion, garlic clove, and bacon, cook for 8-10 minutes stirring regularly.
  3. Drain the pasta from the water when done and run under cold water, it prevents the pasta from sticking together.
  4. Add the cream, nutmeg, salt and pepper to the bacon and stir. Bring the sauce to a gentle simmer, for 8-10 minutes or until the sauce has thickened, stirring regularly.
  5. Add the pasta, gently blend to together with the sauce, simmer only for another 5 minutes and enjoy.

So that is going to wrap it up for this exceptional food creamy ham tortellini recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!