Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, no crust quiche. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
No Crust Quiche is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. No Crust Quiche is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have no crust quiche using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make No Crust Quiche:
- Make ready 1 tablespoon baking powder
- Make ready 1 cup cheddar cheese extra sharp, shredded
- Make ready 1/2 cup grated parmesan cheese
- Get 12 large eggs
- Get 1 teaspoon Herbs De Provence
- Take 1/4 teaspoon salt
- Take 1/4 teaspoon ground black pepper
- Make ready 8 ounces fresh spinach
- Prepare 1/4 cup butter
- Take 1/2 cup sour cream
- Take 1 teaspoon Hungarian paprika
Steps to make No Crust Quiche:
- Preheat oven 350° Fahrenheit
- Heat butter. Add spinach.
- In a bowl add sour cream, herb de Provence, salt, pepper, paprika, cheeses, eggs, and baking powder
- Fry till spinach is wilted.
- Mix eggs, sour cream, spices, cheeses, baking powder, with butter fried spinach.
- Put the mixture into a loaf pan bake for 40 minutes.
- Let sit 5 minutes. Serve I hope you enjoy!
So that’s going to wrap this up with this exceptional food no crust quiche recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
