Messy Quiche
Messy Quiche

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, messy quiche. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Messy Quiche is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Messy Quiche is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have messy quiche using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Messy Quiche:
  1. Take 8 Eggs
  2. Make ready 1/2 cup Milk
  3. Prepare 1/2 cup Chopped prosciutto
  4. Make ready 2 tbsp Basil
  5. Prepare 1/4 tsp Salt
  6. Make ready 1/4 tsp Pepper
  7. Get 2 tbsp Olive oil
  8. Get 2 cup Cherry tomatoes
  9. Make ready 1 cup Frozen cauliflower
  10. Prepare 1/2 cup Chopped onion
  11. Make ready 1/4 cup Shredded cheese
Instructions to make Messy Quiche:
  1. Preheat your broiler. In a medium bowl mix eggs lightly beaten, milk, prosciutto, 1 tablespoons of basil, salt, pepper. Mix up and set a side
  2. In a large broiler safe skillet heat oil over medium heat. Add tomatoes cook 1-2 minutes stirring once or twice
  3. Transfer to plate or bowl
  4. In same skillet cook Cauliflower onion and the other tablespoon of basil. As the cauliflower cooks break into smaller pieces with spatula
  5. When the cauliflower is cooked pour in egg mixture
  6. As it starts to set move the sides with a spatula so the top can run Down and cook
  7. When its cooked enough the top will be a little moist still sprinkle with cheese and put in broiler for 1-3 minutes
  8. After done add the tomatoes on top let set (I didn't that's y mine is messy) using a pie server serve in pie shaped slices and enjoy!

So that is going to wrap it up with this exceptional food messy quiche recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!