Caramelized onion & bacon mini quiche
Caramelized onion & bacon mini quiche

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, caramelized onion & bacon mini quiche. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Caramelized onion & bacon mini quiche is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Caramelized onion & bacon mini quiche is something which I have loved my entire life.

Accept no imitations: Caramelizing onions at home is easy to do. You just need a few onions, a pat of butter, a pan, and How To Caramelize Onions. What's the Best Onion for Caramelized Onions?

To get started with this recipe, we have to first prepare a few components. You can cook caramelized onion & bacon mini quiche using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Caramelized onion & bacon mini quiche:
  1. Prepare 2 sheets shortcrust pastry
  2. Get 2 tsp oil
  3. Prepare 1 large chopped onion
  4. Prepare 125 grams chopped bacon
  5. Prepare 3 tsp wholegrain mustard
  6. Prepare 2 eggs
  7. Prepare 1/2 cup milk
  8. Get 1 pinch pepper

I recommend using Vidalia or sweet yellow onions for this recipe, since they have a slightly sweeter taste. Red onion would be my second choice. Jump To Section What Are Caramelized Onions? How Long Does It Take to Caramelize Onions?

Steps to make Caramelized onion & bacon mini quiche:
  1. Heat oil in large pan. Add onion, cover and cook over low-medium heat for 30 minutes, or until golden brown. Don't rush! Then transfer to a bowl to cool.
  2. Add bacon to the pan and cook until crisp.
  3. Grease two 12-hole muffin pans.
  4. Lay pastry on work surface and cut 12 rounds from each with an 8cm cutter.
  5. Mix bacon with onion, mustard and season with pepper. Place small amount in each tin.
  6. Beat eggs with milk and pour over the onion and bacon.
  7. Preheat oven 200°C.
  8. Bake for 15-20 minutes, or until puffed and golden brown. Then remove from pans and cool on wire racks.

How long does it really take to caramelize onions? Learn how to make perfect caramelised onions every time with our easy step-by-step guide and get inspired with delicious recipes to use them in. Caramelize onions for the best onion dip. When onions cook for a long time, their natural sugars start to caramelize. The onions lose their harshness, their sweetness intensifies, and they turn a deep.

So that’s going to wrap it up for this exceptional food caramelized onion & bacon mini quiche recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!