Blue cheese chive butter log
Blue cheese chive butter log

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, blue cheese chive butter log. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

I selected this flavored butter because the chives had just come up, harbinger of spring. It would be good on anything that you like with blue cheese. From Cooks Illustrated magazine, made to accompany beef tenderloin cooked in the CI method.

Blue cheese chive butter log is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Blue cheese chive butter log is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook blue cheese chive butter log using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Blue cheese chive butter log:
  1. Take 1 lb. Of salted butter
  2. Get 1 cup chives chopped
  3. Make ready 5 oz. Blue Cheese
  4. Take 5 oz. Gorgonzola

Place all ingredients in the bowl of a food processor and pulse until well incorporated. Blue cheese butter is a type of compound or flavored butter. It is simple to make and is especially delicious on a grilled steak. Pout melted chive butter over cooked steaks, top with crumbled blue cheese, and serve with a Please log in again.

Steps to make Blue cheese chive butter log:
  1. Let butter soften to room temperature
  2. Mix in the chopped chives and cheeses
  3. Mix thoroughly and put in plastic wrap and put back in fridge to harden
  4. When harden, you can cut slices for steak topper, to saute chicken or dishes that require butter
  5. Added on top of my porterhouse steak

The login page will open in a new tab. After logging in you can close it and. Here we learn how to make a great blue cheese butter for steaks or chops! american food, butter recipes, condiment recipes, cheese recipes, blue cheese recipes, chive recipes, herb recipes, spring food, black pepper recipes, peppercorn recipes, dinner party food, large groups. butter, roquefort cheese, tomato jam, mushrooms, phyllo pastry. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Combine flour and butter in a food processor; pulse to blend.

So that is going to wrap it up with this exceptional food blue cheese chive butter log recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!