Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast quiche. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breakfast Quiche is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Breakfast Quiche is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook breakfast quiche using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Quiche:
- Take 1/2 stick butter
- Take 1 onion, sliced
- Take 5 slice bacon, cut up
- Get 1 box white mushroom, sliced
- Prepare 4 eggs
- Get 1/2 cup heavy cream
- Take 1 cup shredded monterey jack cheese
- Prepare 1 Fresh parsley
- Take 1 pie crust 9-inch, homemade or store bought
Steps to make Breakfast Quiche:
- Fry bacon in skillet until crisp. Set aside.
- Melt butter in the same skillet. Add onions and cook for a few minutes, then add mushrooms and cook until soft. Salt mixture to taste. Set aside to cool.
- In a large bowl, beat eggs with cream. Add grated cheese, salt and pepper.
- Add mushroom mixture into egg/cream mixture. Stir together. Add bacon and stir. Add parsley, mix.
- Bake for 35 minutes, then remove foil and bake for another 15 minutes.
- Remove from oven and allow to set for ten minutes before serving.
So that’s going to wrap it up for this special food breakfast quiche recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
