Vickys Syrup Loaf Cake, GF DF EF SF NF
Vickys Syrup Loaf Cake, GF DF EF SF NF

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, vickys syrup loaf cake, gf df ef sf nf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Syrup Loaf Cake, GF DF EF SF NF is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Vickys Syrup Loaf Cake, GF DF EF SF NF is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vickys syrup loaf cake, gf df ef sf nf using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Vickys Syrup Loaf Cake, GF DF EF SF NF:
  1. Take 200 g Golden Syrup
  2. Take 100 g gold foil wrapped Stork Margarine block / butter
  3. Prepare 50 g caster sugar (superfine)
  4. Prepare 50 g light brown sugar
  5. Get 1 tbsp milled flax / linseed
  6. Prepare 3 tbsp boiling water
  7. Take 150 ml light coconut milk
  8. Prepare 200 g gluten-free self raising flour
  9. Prepare 1/4 tsp slightly rounded xanthan gum
  10. Prepare 1/4 tsp baking powder
  11. Make ready Extra 2 tbsp Golden Syrup for topping
Steps to make Vickys Syrup Loaf Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 3 / 150C / 300F and line a 2lb loaf tin
  2. Melt the syrup, margarine and sugars together over a low heat https://cookpad.com/uk/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1549642703
  3. Take off the heat and set aside for 10 minutes to cool
  4. Meanwhile mix the flax with the boiling water and let stand until gelatinous
  5. Mix the thickened flax with the milk
  6. Then add the milk mixture to the syrup mixture and stir through
  7. Combine the flour, baking powder and xanthan gum in a mixing bowl
  8. Beat in the wet mixture until the batter is smooth. It will bubble a bit as the baking powder begins to activate
  9. Pour into the loaf tin and put in the oven for 1 hour
  10. Let cool on a wire rack
  11. Once cooled, prick all over the top with a cocktail stick and spread the remaining syrup over the top
  12. Wrap in clingfilm or parchment paper and let rest a day before slicing

So that’s going to wrap it up for this exceptional food vickys syrup loaf cake, gf df ef sf nf recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!