Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, alsi gond ladoos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Alsi Gond Ladoos is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Alsi Gond Ladoos is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook alsi gond ladoos using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Alsi Gond Ladoos:
- Get 400 gms Alsi
- Prepare 1 kg Wheat flour
- Take 200 gms edible gum
- Make ready 400 gms powder sugar
- Make ready 100 gms gud
- Make ready 500 gms ghee
- Get 200 gms grated coconut
- Take 1 tsp Elaichi powder
- Take Some Cashews
- Prepare Some Almonds
Instructions to make Alsi Gond Ladoos:
- First dry roast the alsi and grind it in mixer and keep aside.
- Add little amt of ghee in a pan and roast the gonds and keep them aside.
- Now, little roast the grated coconut, it should not change it's colour.
- Now, pour half ghee in a deep kadhai,then add flour in it and roast it on low flame until flour changes it colour.
- Make coarse powder of cashews and almonds.
- Make thick syrup of gud.
- Now, mix all the ingredients all together to bind the ladoos.
- Keep the mixture liitle hot to binds the ladoos easily.
- And, enjoy this ladoos full winter and stay healthy.
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