Cheese & bacon quiche
Cheese & bacon quiche

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, cheese & bacon quiche. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese is a dairy product, derived from milk and produced in wide ranges of flavours, textures and forms by coagulation of the milk protein casein. Перевод слова cheese, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Everything about cheeses around the globe. Cheese and wine, the perfect recipe for a great dinner party.

Cheese & bacon quiche is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheese & bacon quiche is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cheese & bacon quiche using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cheese & bacon quiche:
  1. Prepare pastry
  2. Take 200 grams plain flour
  3. Prepare 120 grams cold butter
  4. Take 1/2 tsp salt
  5. Get 3 tbsp cold water
  6. Take filling
  7. Get 4 eggs
  8. Take 150 ml double cream
  9. Get 150 grams cheese
  10. Get 250 grams bacon
  11. Take 1 pinch salt & pepper
  12. Take 1/2 onion

How to use cheese in a sentence. Cheese definition: Cheese is a solid food made from milk. It is usually white or yellow. Cheese definition, the curd of milk separated from the whey and prepared in many ways as a food. cheeses, any of several mallows, especially Malva neglecta, a sprawling, weedy plant having small.

Instructions to make Cheese & bacon quiche:
  1. Place the flour and the salt in a large bowl, cut the butter into small cubes and add to bowl.
  2. Rub the butter and flour inbetween your fingers until it resembles breadcrumbs. Add the water, continue mixing and gently knead into a ball. Place in the fridge for 10-15 mins.
  3. In the meantime, preheat oven to 180C.
  4. Roll out the pastry to your preferation, place in quiche dish, trim the edges.
  5. Cover the pastry case with greaseproof paper and fill with baking beans or dried beans.
  6. Bake for 12-15 minutes.
  7. Once pastry is golden, remove from oven (remove greaseproof paper & beans)
  8. FILLING:
  9. Fry the bacon in a dash of oil till lightly brown, remove from pan.
  10. Dice the onion & fry until soft.
  11. Place the fried bacon & onion into the pastry case and spread out evenly.
  12. Whisk together the eggs, cream, cheese and add the salt and pepper. Pour onto the pastry and bake for approx 30-40 mins.

From Wikimedia Commons, the free media repository. Jump to navigation Jump to search. cheese. a yellow or white solid food made from the pressed curds of milk. Take your cheese making to the next level with recipes by Jim Wallace. This is the ultimate resource for home cheese making. Enjoy over one hundred cheese making recipes, from beginner to advanced.

So that’s going to wrap this up with this exceptional food cheese & bacon quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!