Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, no crust quiche capisce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
No Crust Quiche Capisce is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. No Crust Quiche Capisce is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook no crust quiche capisce using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make No Crust Quiche Capisce:
- Take 9 large eggs
- Prepare 1 tomato diced
- Make ready 1 bell pepper diced
- Take 1/2 onion diced
- Get 1/3 block cream cheese
- Make ready 3/4 cup milk
- Prepare to taste Parsley
- Get to taste Black pepper
- Get to taste Salt
- Prepare to taste Oregano
- Make ready Mrs. Dash to taste
- Make ready to taste Garlic powder
- Take 6 slices square sliced ham diced
- Take 1 tablespoon butter
- Prepare 1 bouillon cube
- Get 1/2 cup cheese
Instructions to make No Crust Quiche Capisce:
- Slice ham and brown in butter and bouillon cube mixture. (Add small amount of water if needed)
- Beat eggs and mix with melted cream cheese and milk and herbs and spices well. Add cheese
- Pour egg mixture in circle pan and add tomatoes and cook at 350 for 10 minutes.
- Add remaining ingredients and continue cooking for 35 minutes.
- Enjoy!
So that’s going to wrap it up for this exceptional food no crust quiche capisce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
