Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, freezer bulk breakfast burritos. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Freezer Bulk Breakfast Burritos is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Freezer Bulk Breakfast Burritos is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have freezer bulk breakfast burritos using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Freezer Bulk Breakfast Burritos:
- Take 1 lb Pork Sausage
- Take 6 Large, White Mushrooms
- Get 10 Large Eggs
- Make ready 9 Green Onion Sprigs
- Make ready 10 Large Tortillas
- Take 2 cup Shredded Cheese
Instructions to make Freezer Bulk Breakfast Burritos:
- In a large frying pan, cook pork sausage until browned
- Add chopped mushrooms and cook until slightly browned
- Add ten eggs and continue stirring to prevent sticking and burning to the pan, then add chopped green onions, mix and remove from heat.
- Warm tortillas in microwave for about thirty seconds to make folding them easier. When warmed, one at a time line with shredded cheese and burrito filling. Wrap from bottom to left, top to right and then in saran wrap. Store in freezer, take out and microwave for 1 minute 30 seconds.
- This is how to wrap the burrito
So that’s going to wrap this up with this exceptional food freezer bulk breakfast burritos recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
