Tandoori chicken bread rolls
Tandoori chicken bread rolls

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tandoori chicken bread rolls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tandoori chicken bread rolls is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Tandoori chicken bread rolls is something that I have loved my entire life. They’re nice and they look wonderful.

Learn how to make Tandoori chicken Bread Roll Recipe. Very easy to follow step by step video recipe. Crunchy from outside, soft from inside.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tandoori chicken bread rolls using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tandoori chicken bread rolls:
  1. Get 250 g Chicken :
  2. Prepare 1/2 tsp Paprika powder :
  3. Make ready 1/2 tsp Coriander powder :
  4. Get 1/2 tsp Red chilli powder :
  5. Take 1 tsp Salt :
  6. Take 1/2 tsp Garam masala powder :
  7. Take 1/2 tsp Zeera powder :
  8. Take 1 tsp Ginger garlic paste :
  9. Prepare 1 tbsp Lemon juice :
  10. Prepare 2 tbsp Yogurt :
  11. Take Capsicum chopped 1 midium
  12. Prepare Onion chopped 1 midium
  13. Make ready Mozzarella cheese as required
  14. Get Water for pasting
  15. Get Bread slices as required
  16. Make ready Oil for frying

Tandoori chicken is a dish originating in the Indian subcontinent. It is widely popular in India, Malaysia, Singapore, Indonesia, the Middle East and the Western world. It is mainly eaten with roti, naan, rice, other breads. Paneer is the word for cottage cheese, and shahi is the term for royal.

Steps to make Tandoori chicken bread rolls:
  1. Step 1 marination : In a bowl add chicken add all the spices and yogurt mix well and marinate it for 30 minutes.
  2. Step 2 filling preparation : In a pan add oil and marinated chicken and cover and cook it for 10-15 minutes. After 10-15 add in veggies and mozzarella cheese mix on low flame until cheese melts filling is ready and let it cool completely.
  3. Step 3 making rolls : take a slice of bread, cut the edges of bread and roll gently now add mixture in one side and stick it with water.
  4. Step 4 frying : In a pan add oil and fry the rolls now enjoy cheesy rolls ā¤ā¤šŸ‘šŸ˜Š

Butter Chicken, Chicken Tikka Masala or Tandoori Chicken?? Any outing to an Indian restaurant causes a crisis of indecision as we battle it out between Recipe video above. Tandoori chicken - baked in the oven! For everyone who doesn't have a tandoor sitting in the middle of their kitchen. šŸ™‚. A must try mouth watering Tandoori Chicken Roll-ups recipe for you.

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