Creamy cheese tortellini
Creamy cheese tortellini

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy cheese tortellini. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Asiago Cheese Tortellini - tortellini smothered in a creamy Asiago cheese sauce. A perfect and easy pasta dish. Don't we all love a good tortellini recipe?

Creamy cheese tortellini is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Creamy cheese tortellini is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have creamy cheese tortellini using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy cheese tortellini:
  1. Make ready 1 packages frozen cheese tortellini
  2. Make ready 1 small bag fresh baby spinach
  3. Prepare 2 can italian style stewed or diced tomato, drained
  4. Make ready 1 box vegetable broth
  5. Prepare 1 packages block cream cheese, cubed
  6. Prepare 1 shredded or shaved parmesan
  7. Take 3 clove garlice, minced
  8. Make ready 4 tbsp flour
  9. Prepare 1 salt, pepper to taste
  10. Get 4 tbsp butter
  11. Prepare 1 large bunch of fresh basil, about 8 leaves, sliced in strips

This simple tortellini with cream sauce is the perfect, quick weeknight meal. This Creamy Tortellini Soup is a quick, easy, and deliciously creamy soup packed with cheesy tortellini and Creamy Tortellini Soup for the win! How in the heck are ya? Discover delicious tortellini with creamy cheese and spinach by Barilla.

Steps to make Creamy cheese tortellini:
  1. melt butter in a large stock pot, add garlic and let simmer about 3 minutes on low heat to allow the garlic to infuse thr butter
  2. increase heat, add flour and stir a few minutes until flour is cooked and a paste is formed.
  3. wisk in broth and bring to a boil, reduce heat and wisk until thickened
  4. stir in drained tomatoes, spinach, cream cheese, basil and simmer until cheese is melted
  5. stir in parmesan, reserving some for garnish.
  6. season with salt and pepper to taste
  7. while sauce simmers, cook tortellini as package directs, drain
  8. spoon desired amount of sauce onto pasta, toss, and garnish with remainder parmesan
  9. enjoy!

Perfect for your family, pair Perfect for. Try serving our Cheese & Spinach Tortellini in a simple soup broth, or pair with a light. The Dutch oven is the workhorse of my kitchen. Pull out your biggest spoon for a taste of velvety broth, cheesy tortellini, juicy chicken, and tender vegetables in. Creamy Tortellini Soup is a flavorful, easy slow cooker meal.

So that is going to wrap it up with this special food creamy cheese tortellini recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!