Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bread rolls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Bread Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Bread Rolls is something which I have loved my whole life. They are fine and they look fantastic.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bread rolls using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bread Rolls:
- Prepare 4-8 slices Bread -
- Take For Stuffing :
- Take 2 medium Boiled and mashed potatoes -
- Prepare 1 small Finely chopped onions -
- Get to taste Salt
- Prepare 1 tsp Pepper powder -
- Take 1 no Green chillies - finely chopped
- Take 1 tsp Chopped Coriander leaves -
- Prepare 1/2 tsp Amchur powder -
- Take as needed Oil for frying
Butter, dry yeast, eggs, flour, milk, salt, sugar. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. I'm using my homemade simple dough recipe but you can use these shapes.
Instructions to make Bread Rolls:
- Mix all ingredients for stuffing.
- Take bread slice. Dip in water for a second. Squeeze with your palms.
- Stuff little mixture and roll and shape it as per your requirement.
- Make all rolls.
- Deep fry on medium flame till golden brown.
- Serve hot with mint chutney / ketchup /tea/ coffee.
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