Belgian Waffles
Belgian Waffles

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, belgian waffles. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Belgian Waffles is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Belgian Waffles is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have belgian waffles using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Belgian Waffles:
  1. Prepare 2 cups flour
  2. Prepare 3 teapsoon baking powder
  3. Prepare 1/2 teaspoon salt
  4. Prepare 5 tbsp sugar
  5. Prepare 2 eggs
  6. Take 1/2 cup vegetable oil
  7. Make ready 2 cups buttermilk or regular milk
  8. Take 1 teaspoon vanilla or amaretto
  9. Prepare 1/4 cup cornstarch
  10. Take 1/3 cup melted butter (unsalted)
  11. Prepare Can add 1 teaspoon cinnamon or lemon zest for extra flavor
Instructions to make Belgian Waffles:
  1. If buttermilk powder used, add 1/2 cup of water to every 1 tablespoon of buttermilk powder, stirring to fully incorporate the powder. Let the mixture sit for a couple of minutes before using.
  2. Sift flour, cornstarch, baking powder, salt. Mix well
  3. Add milk, butter, egg yolk, sugar, vegetable oil and vanilla. mix just until combined. Do not overmix as you do not want air in this. Some lumps are ok.
  4. In separate bowl, beat egg whites until stiff peaks form.
  5. Fold egg whites into mixture. Do not deflate eggwhites.
  6. Let batter sit for 30mins. Oil and preheat waffle maker.

So that is going to wrap this up for this special food belgian waffles recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!