Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creole macaroni salad with garlic buttermilk dressing. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Creole Macaroni Salad with Garlic Buttermilk Dressing is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- Make ready Salad
- Make ready 1 lb elbow macaroni, cooked
- Prepare 1 lb Grape tomatoes, diced
- Make ready 8 oz Sharp cheddar cheese, diced
- Make ready 1/2 cup Celery, diced
- Get 1/2 cup Onion, diced
- Prepare 1/2 cup Green pepper, seeded and diced
- Get 1/2 cup Stuffed green olives, sliced
- Prepare Dressing
- Get 1 cup Mayonnaise
- Get 4 clove Garlic, pressed
- Get 1 tsp Fine sea salt
- Make ready 1/2 cup Buttermilk
- Make ready 1/2 tsp Black pepper
- Take 1/2 tsp Cayenne pepper
Steps to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
- To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.
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