Easy Gnocchi with Gorgonzola Sauce
Easy Gnocchi with Gorgonzola Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy gnocchi with gorgonzola sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Gnocchi with Gorgonzola Sauce is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Gnocchi with Gorgonzola Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
  1. Make ready 2 Potatoes
  2. Get 150 grams Bread (strong) flour
  3. Make ready 50 grams Gorgonzola cheese
  4. Get 10 grams Butter
  5. Take 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
  1. Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
  2. Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
  3. Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
  4. Mix the gnocchi into the sauce and you're done.

So that’s going to wrap this up with this exceptional food easy gnocchi with gorgonzola sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!