Salt and Pepper Fried Chicken
Salt and Pepper Fried Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, salt and pepper fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salt and Pepper Fried Chicken is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Salt and Pepper Fried Chicken is something which I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook salt and pepper fried chicken using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salt and Pepper Fried Chicken:
  1. Get 300 gr boneless chicken thigh, diced
  2. Get 500 ml vegetable oil for deep frying the chicken
  3. Take Batter ingredients:
  4. Prepare 4 Tbsp all purpose flour and 6 Tbsp ice water, mix well
  5. Take Coating ingredients:
  6. Prepare 6 Tbsp all purpose flour
  7. Get 1,5 Tbsp rice flour
  8. Make ready 1,5 Tbsp corn starch
  9. Make ready 1/2 tsp salt or to taste
  10. Prepare 1/4 tsp white pepper powder or to taste
  11. Take For the sauce:
  12. Make ready 1 Tbsp salted butter
  13. Make ready 2 cloves garlic, minced
  14. Take 2 red chili peppers, diagonally thinly sliced
  15. Make ready 2 bird eye chili peppers, thinly sliced (optional)
  16. Take 4 green onions, thinly sliced
  17. Make ready 1/4 tsp salt
  18. Make ready 1/4 tsp white pepper powder

These chicken bites are super crispy, juicy, and bursting with flavor. Gluten-Free Taiwan, a small, sweet-potato-shaped island off the east coast of the China mainland, is world-famous for its incredible street food scene. In a large bowl, mix the cornflour, salt, five-spice and tablespoon of pepper together and set aside. Salt and pepper chicken wings are fried to a crunchy golden brown and then tossed in a garlic, red chili, white and black pepper mixture, that makes them flavorful and addictive. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion is Fried Chicken with KFC Style Gravy - although both dishes are so different.

Steps to make Salt and Pepper Fried Chicken:
  1. Wash the chicken and pat them with some paper towels to remove the excessive water. Set aside.
  2. Dip the chicken into batter ingredients.
  3. Mix all the coating ingredients in a bowl. Coat the chicken evenly with flour mixture. Shake the excess flour off. Deep fry the chicken until crispy and golden brown. Remove from the pan.
  4. For the sauce: - Heat butter in a pan over medium high heat. Sauté garlic and red chili peppers until fragrant.
  5. Add bird eye chili peppers (optional), salt, white pepper powder, and green onions. Mix well.
  6. Add deep fried chicken. Stir well with the sauce.
  7. Serve warm over steamed white rice! Yum! 😋

The main thing which makes Salt & Pepper chicken amazing is the blend of fresh and tangy vegetables - from peppers, to spring onions and chilli - there's a whole lot of flavour! Basil leaves and salt and pepper powder. Wash and dry the basil leaves thoroughly with kitchen paper and deep fried until crispy. Mix the salt, white pepper powder, and five-spice powder and toast in a pan over low heat until fragrant. Sprinkle the seasonings on the fried chicken and serve immediately.

So that is going to wrap it up with this exceptional food salt and pepper fried chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!