Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turtle poke cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Turtle Poke Cake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Turtle Poke Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Turtle Poke Cake:
- Make ready 1 box super moist Betty Crocker chocolate cake
- Prepare 3/4 jar smuckers caramel topping
- Make ready 1 cup unsalted softened butter
- Get 1 teaspoon vanilla
- Take 1/2 cup coco powder
- Take 2 cups powdered sugar
- Get 2 teaspoons milk
- Prepare 1/2 cup mini chocolate chips
- Take 3/4 cup chopped pecans
- Make ready 1/4 jar smuckers caramel topping
Instructions to make Turtle Poke Cake:
- Cook chocolate cake as directed on box. Let it sit for 10 minutes
- Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
- Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
- Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
- Serve with ice cream. Enjoy!
So that’s going to wrap this up for this exceptional food turtle poke cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
