Homemade Sugar Free Crepes!
Homemade Sugar Free Crepes!

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade sugar free crepes!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Sugar Free Crepes! is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Homemade Sugar Free Crepes! is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade sugar free crepes! using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Sugar Free Crepes!:
  1. Prepare 2 cups flour
  2. Make ready 2 cups water
  3. Get 1/2 tbs stick butter
  4. Make ready 1/2 tbs vanilla extract
  5. Prepare 1 egg
  6. Take 2 Spoons Baking Splenda
  7. Prepare 1/2 cup non dairy creamer (powdered)
  8. Prepare 1 Cup mixed fruit (optional)
  9. Get Nutella Spread (optional)
Steps to make Homemade Sugar Free Crepes!:
  1. In a large mixing bowl; combine flour, water, vanilla extract, egg, splenda, and creamer. You may need a hand held mixer. Be sure there are no lumps in the mixture! The consistency should be thin, like a faucet running a low stream.
  2. In a medium frying pan, melt the butter over low to medium heat. Make sure to coat the whole pan so the mix doesn't stick!
  3. Carefully pour in some of the batter, roughly 1 cup worth. Spread the batter until it forms the size you desire for your crepe.
  4. Flip to cook other side until lightly golden. Erm…lighter than the image shown with this step would be better.
  5. Remove from stove, let cool for around 5 minutes, put on a plate and add any sort of fillings you want!

So that’s going to wrap this up with this exceptional food homemade sugar free crepes! recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!