Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, basic crepes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Basic Crepes is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Basic Crepes is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook basic crepes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basic Crepes:
- Make ready 3 eggs
- Prepare 3/4 cup all purpose flour
- Get 1/4 teaspoon salt
- Prepare 1 cup milk
- Prepare 2 tablespoons butter / melted
- Take Butter
Instructions to make Basic Crepes:
- Combine eggs, flour, salt and 1/4 cup of milk of the milk in medium size bowl; beat with beater until smooth. Beat in melted butter, then remaining milk. Refrigerate, covered 1 hour or more
- Slowly heat skillet until, butter lightly for the first few crepes; after that it will be seasoned and crepes will not stick. To make small crepes, use 2 to 3 tbsp batter for each and 8 or 10 inch skillet.
- Pour batter into hot skillet; quickly rotate skillet to spread batter evenly. Cook medium heat until lightly browned; ; turn and brown other side. Remove plate
- When cool, stack with foil between each, or eat right away
So that is going to wrap this up for this exceptional food basic crepes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
