Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef patties in white creamy sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef Patties in White Creamy Sauce is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Beef Patties in White Creamy Sauce is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Patties in White Creamy Sauce:
- Prepare 500 grms ground beef
- Prepare Half bowl bread crumbs
- Take 2 eggs
- Get To taste White pepper
- Make ready 3 pcs Garlic
- Get Sauce:
- Prepare thread mushroom butter
- Make ready flour
- Prepare white pepper
- Take fresh milk
Instructions to make Beef Patties in White Creamy Sauce:
- Mix the ground beef with all the ingredients. Except for the sauce.
- Marinade it and put in the fridge for an hour.
- Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
- Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
- Or separate in another bowl to dip. Optional how to use the sauce
So that’s going to wrap it up for this exceptional food beef patties in white creamy sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
