Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seared yellowtail tuna with mango habanero sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Seared Yellowtail tuna With mango habanero sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Seared Yellowtail tuna With mango habanero sauce is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have seared yellowtail tuna with mango habanero sauce using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Seared Yellowtail tuna With mango habanero sauce:
- Get 2 block sushi grade tuna
- Get 3 tablespoons bagel mix seeds
- Make ready 3 tablespoons black pepper
- Prepare 3 tablespoons toasted sesame seeds
- Take 3 tablespoons black sesame seeds
- Prepare 1 tablespoon oil
- Get 5 tablespoons homemade mango habanero salsa
- Make ready 1/2 cup sugar
- Prepare 1/2 cup rice vinegar
- Take 1 tablespoon cornstarch
Instructions to make Seared Yellowtail tuna With mango habanero sauce:
- Cover tuna with oil and cover with the mixture of seeds Then seared tuna on all four sides
- To make my mango salsa more of an Asian sauce I added 1/4 cup rice vinegar 1/4 cup white sugar 1 tablespoon of starch heated in microwave stir and let cool down
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