Smokey Gouda Bow Ties And Cheese
Smokey Gouda Bow Ties And Cheese

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, smokey gouda bow ties and cheese. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smokey Gouda Bow Ties And Cheese is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Smokey Gouda Bow Ties And Cheese is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have smokey gouda bow ties and cheese using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Smokey Gouda Bow Ties And Cheese:
  1. Make ready 1 1/2 lb Pasta of choice, I used bow ties
  2. Get 2 tbsp Flour
  3. Take 3 tbsp Butter
  4. Get 2 cup Milk
  5. Take 1 1/2 cup Shredded smoked gouda
  6. Take 4 oz Cream cheese
  7. Prepare 1 cup Shredded American cheese
  8. Take 1 Salt & pepper
  9. Prepare 1 dash Cayenne pepper
Steps to make Smokey Gouda Bow Ties And Cheese:
  1. Boil pasta as directed on package in salty water. Drain
  2. In a sauce pan melt butter on medium then add flour and cook together for a minute. Add milk and whisk. Bring to a boil. Add cream cheese and stir til melted. Add rest of cheeses and seasonings and stir til melted
  3. Pour cheese sauce over drained pasta and combine. If necessary, add more milk to loosen. Eat up!!

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