Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, perfect blinches (crepes). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Perfect Blinches (Crepes) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Perfect Blinches (Crepes) is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook perfect blinches (crepes) using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Blinches (Crepes):
- Get 3 eggs
- Get 2 tbsp sugar
- Prepare 2 tsp vanilla extract
- Take 1 tsp salt
- Prepare 1 tsp active dry yeast
- Prepare 1 tsp baking powder
- Get 2 cup milk
- Make ready 1 cup water
- Take 2 cup all-purpose flour
Steps to make Perfect Blinches (Crepes):
- Whisk well the eggs with the sugar until you have foam
- Add vanilla, salt, baking powder and the yeast. Whisk well
- Add milk and water and stirr well (I use electric whisk).
- Add the flour, combine well and get it whipped without clumps.
- Pre heat the pan, before each blinch (crepe) I put one drop of any oil and spread it on the pan with a kitchen paper towel.
- When you pour your butter onto the pan keep it as thin as possible, spreading it across the pan using motional circles.
- You can turn it once it's brown underneath (around 10 sec on medium-high heat).
- Bon apetit ?
So that’s going to wrap it up for this special food perfect blinches (crepes) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
