Lotus Cheesecake
Lotus Cheesecake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lotus cheesecake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lotus Cheesecake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Lotus Cheesecake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lotus cheesecake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lotus Cheesecake:
  1. Take 1 Lotus Biscuit packet
  2. Get 50 gram butter
  3. Take 200 gram cream cheese
  4. Take 150 gram Greek yogurt
  5. Make ready 1 teaspoon Vanilla essence
  6. Get 200 gram fresh Cream
  7. Make ready 3 tablespoons Lotus Biscof spread
  8. Get 10 gram Gelatine
  9. Prepare Sugar as required
Instructions to make Lotus Cheesecake:
  1. For base grind one packet of lotus biscof and add 50 gram of butter to it. Tip them into the prepared tin and press firmly down into the base to create an even layer. Chill in the fridge for 1 hr to set firmly.
  2. Place cream cheese, fresh cream, yogurt, lotus spread, vanilla essence, sugar as required in a bowl, then beat with an electric mixer until smooth. Continue beating until the mixture is completely combined
  3. Now spoon the cream mixture onto the biscuit base, starting from the edges and working inwards, making sure that there are no air bubbles. Smooth the top of the cheesecake down with the back of a dessert spoon or spatula. Leave to set in the fridge overnight.

So that’s going to wrap it up with this exceptional food lotus cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!