Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, grilled cheeseburgers. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grilled Cheeseburgers is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Grilled Cheeseburgers is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook grilled cheeseburgers using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Cheeseburgers:
- Prepare 5-6 Lbs. Ground Beef
- Get 2 Packets Goya Sazon
- Prepare Black Pepper
- Make ready Garlic Salt
- Get Onion Powder
- Make ready 4 Cloves Garlic
- Get 1 Squirt of Hoisin Sauce
- Make ready Cheese
Steps to make Grilled Cheeseburgers:
- Season ground beef. Put into a cookie sheet lined with plastic wrap. Find a can that has both ends taken off to use as a mold for the patties.
- Take a paper towel with some oil and grease the inside of the can. This will reduce the chances of anything sticking. Treat the meat like cookie dough. Gently take out patties and smooth rough edges. Wrap individually.
- Place on a hot grill. Cook to your liking. Thickness will determine cooking time.
- When you’ve flipped your burger and feel it’s about 75% done, add your cheese and cover. Serve with other grilled goodies.
- This is just a bonus, but you can top with bacon, onion rings, or whatever else comes to mind.
So that’s going to wrap this up with this exceptional food grilled cheeseburgers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
