Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, mango crepe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mango Crepe is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mango Crepe is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mango crepe using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Crepe:
- Get 2 1/2 cup All Purpose Flour
- Prepare 1 tsp Baking powder
- Get 2 tsp Melted Butter
- Make ready 1 Egg
- Get 1 tbsp Sugar
- Take 1/2 cup Milk
- Prepare 1 cup Water
- Take 1 Chocolate Syrup
- Prepare 1 Riped Mango (sliced)
Instructions to make Mango Crepe:
- In a large bowl, sift together the flour, baking powder, and sugar. Make a well in the center and pour in the milk, water, egg and melted butter; mix until smooth.
- Be sure that the mixture is not thick. add water if needed.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each crepe. Brown on both sides and put on plate.
- Put sliced mango in the middle and roll, Serve with chocolate syrup.
So that is going to wrap this up with this special food mango crepe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
