Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker chicken chili. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Chicken Chili is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Slow Cooker Chicken Chili is something that I have loved my whole life. They’re fine and they look fantastic.
This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. But again, I truly love all slow cooker recipes. But I'm just not particularly fond of the ones that require that extra step, you know?
To begin with this particular recipe, we have to first prepare a few components. You can cook slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken Chili:
- Make ready 1 - Green pepper,chopped
- Prepare 1 - Medium onion, chopped
- Prepare 1 Tbsp Chili powder
- Prepare 1 - Medium Jalapeno pepper, finely chopped
- Make ready 2 lbs. Boneless skinless chicken breasts
- Prepare 1 (4 oz) can of chopped green chillies, undrained
- Take 1 1/2 tsp Ground cumin
- Get 1 tsp Paprika
- Get 1/2 tsp kosher salt
- Take 1/4 tsp cayenne pepper. optional; can sub w 1/4 tsp black pepper
- Take 1 (14.5 oz) can of fire roasted tomatoes, undrained
- Prepare 1-2 cups low sodium chicken broth
- Make ready 1 (15 oz) can of black beans, rinsed and drained
- Get 1 (15 oz) can of pinto or kidney beans, rinsed and drained
If you prefer to cook the chili on the stovetop, see the tips below the recipe. Slow Cooker Chicken Chili is perfect for busy weeks! Make it with chicken thighs or breasts, onions, celery, black beans, frozen corn, chicken broth, tomato puree, and spices. Incredible comforting slow cooker chicken chile verde.
Steps to make Slow Cooker Chicken Chili:
- Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
- Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
- Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
- Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
- Cook on high for 3-4 hours or low for 6-7 hours.
- When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
- Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
- Enjoy :)
Healthy, satisfying and packed with protein. Serve with corn tortillas, avocado, rice Amazing flavors! Love that everything is made from scratch. I know it's supposed to be healthy chili, but I was really missing the white bean component. Follow the same instructions, but simmer the.
So that’s going to wrap it up with this exceptional food slow cooker chicken chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
