Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lemon-butter pasta. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Lemon-Butter Pasta is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Lemon-Butter Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have lemon-butter pasta using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon-Butter Pasta:
- Take Pasta
- Prepare Handful (ca. 4oz) pasta
- Make ready Sauce
- Prepare 2 tbsp butter
- Make ready 1 small scoop minced garlic
- Get 1/2 lemon, the juice
- Prepare splash chicken broth (optional)
- Make ready Few shakes of basil
- Take Parmesan (however cheesy you want!)
Instructions to make Lemon-Butter Pasta:
- Boil water. Add pasta. Cook for 10 min.
- In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan)
- Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!
So that’s going to wrap it up with this special food lemon-butter pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!