Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy pound cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Quick and Easy Pound Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Quick and Easy Pound Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have quick and easy pound cake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick and Easy Pound Cake:
- Make ready 1 1/2 cup Flour
- Prepare 1/2 tsp Baking Powder
- Take 1 cup Butter
- Get 1 cup Sugar
- Make ready 3 tbsp Sugar
- Prepare 4 eggs
Instructions to make Quick and Easy Pound Cake:
- Preheat oven to 350°.
- Lightly grease and flour a 4-1/2 by 8-1/2 by 3- inch loaf pan. Any loaf pan other then this would work as well.
- Sift flour and baking powder together; set aside.
- Cream butter and sugar together until light, fluffy and a pale ivory color. Add eggs one at a time.
- Fold in flour and immediately pour into loaf pan. Bake until golden brown and a wooden skewer come out clean, about 25 to 30 minutes.
- Cool for 10 minutes, then put came onto a wire rack to cool completely.
- Serve with fresh fruit or ice cream. Enjoy! ^^
So that’s going to wrap it up for this special food quick and easy pound cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
