Spicy Coconut Grilled Chicken Thighs
Spicy Coconut Grilled Chicken Thighs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy coconut grilled chicken thighs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Coconut Grilled Chicken Thighs is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Spicy Coconut Grilled Chicken Thighs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy coconut grilled chicken thighs using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Coconut Grilled Chicken Thighs:
  1. Get 1 3" piece fresh ginger (minced)
  2. Make ready 5 garlic cloves (minced)
  3. Take 1/4 cup lime juice
  4. Make ready 3/4 cup coconut milk
  5. Get 1/4 cup hot chili paste (Sambal Oelek)
  6. Make ready 1 3/4 tsp Morton Kosher salt
  7. Take 2 tbsp vegetable oil, plus more for grilling
  8. Take 2 lb skinless, boneless chicken thighs
  9. Take 1/2 cup Cilantro leaves with tender stems
  10. Make ready Lime wedges (for serving)
Instructions to make Spicy Coconut Grilled Chicken Thighs:
  1. In a bowl, add the garlic, ginger, coconut milk, chili paste, lime juice, brown sugar, salt, and the 2 tablespoon of oil. Mix ingredients in bowl until well blended. Add the chicken thighs. Toss to coat. Let sit at least 15-30 minutes or up to 4 hours.
  2. Get the grill ready. (I prefer cooking outside and grilling these thighs.) 😁 Grill chicken. Once you've transferred all the chicken on the grill, save the excess marinade. Transfer onto a small sauce pot. Bring marinade to a boil and let simmer for 3-5 minutes. After simmering, take it off the stove and use the marinade to baste the chicken thighs occasionally. Take the chicken thighs off the grill once you see some good grill marks and the chicken is cooked through.
  3. Place chicken on a bed of rice. Top with some Cilantro and some lime juice. Enjoy.

So that is going to wrap this up for this special food spicy coconut grilled chicken thighs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!