Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate banana tea cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Banana Tea Cake is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Banana Tea Cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate banana tea cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Banana Tea Cake:
- Take All-purpose flour
- Get cocoa powder
- Prepare bananas over riped
- Make ready sugar
- Make ready baking soda
- Make ready baking powder
- Prepare daily milk chocolate crushed in small pieces
- Take vanilla essence
- Get oil
- Take oil to grease the tin
- Take vinegar
- Prepare water
Instructions to make Chocolate Banana Tea Cake:
- Add banana, sugar, oil, vinegar and vanilla extract together to a blender and make a fine purée.
- Sift all-purpose flour, cocoa powder, baking powder, baking soda, salt together and mix the banana purée to this. Mix gently by cut and fold method and add the crushed chocolates too.
- Add the ready mix to a greased 6-8 inches round pan and place on a pre heated gas tandoor.
- Check it after 25-30 minutes and take out if toothpick immersed in the cake comes out clean.
- Let it cool completely and cut in desired shape and pieces. Enjoy with evening tea or coffee..
So that’s going to wrap this up for this exceptional food chocolate banana tea cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
