Triple Berry Compote Pound Cake
Triple Berry Compote Pound Cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, triple berry compote pound cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Triple Berry Compote Pound Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Triple Berry Compote Pound Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook triple berry compote pound cake using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Triple Berry Compote Pound Cake:
  1. Prepare 2 packages Frozen triple berries
  2. Prepare 1 lb cake
  3. Make ready 1 Powdered sugar
  4. Prepare 1/2 cup Water
  5. Make ready 1 cup Sugar
Steps to make Triple Berry Compote Pound Cake:
  1. Combine berries, water & sugar in pot; reduce until berries are soft and water has created a nice syrup.
  2. Scoop berries and syrup over a piece of pound cake and dust with powdered sugar.

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