Cheddar Pierogies in the Crockpot (Easy)
Cheddar Pierogies in the Crockpot (Easy)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheddar pierogies in the crockpot (easy). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cheddar Pierogies in the Crockpot (Easy) is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cheddar Pierogies in the Crockpot (Easy) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have cheddar pierogies in the crockpot (easy) using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheddar Pierogies in the Crockpot (Easy):
  1. Get 36 frozen cheddar Pierogies
  2. Get 1 lb. smoked kielbasa, sliced
  3. Get 4 cups chicken broth
  4. Make ready 8 oz. block of cream cheese
  5. Take 1 1/2 cups shredded cheddar
  6. Make ready 1/2 Vidalia onion sliced into thin rings
  7. Take to taste Salt and pepper
  8. Get Loaf crusty bread
Steps to make Cheddar Pierogies in the Crockpot (Easy):
  1. Place all ingredients together in a crockpot and cook on low for 6 hours or on high for 4 hours.
  2. Serve with a loaf of Italian bread.

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