Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, my own version of egg foo young. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
My Own Version of Egg Foo Young is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Own Version of Egg Foo Young is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook my own version of egg foo young using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Own Version of Egg Foo Young:
- Take 4 eggs
- Take 10 pcs tiger prawn, cut into 3 parts
- Get Half small bowl of minced pork
- Take Spring onion
- Make ready White pepper
- Make ready Carrot, thinly sliced
- Take Half green capsicum
- Take Dash salt
Instructions to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that is going to wrap it up for this exceptional food my own version of egg foo young recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
