Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy beef stroganoff in the slow cooker. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Beef Stroganoff in the Slow Cooker is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Beef Stroganoff in the Slow Cooker is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Take 1 lb (approx) stew beef (cut into 1” pieces)
- Get 1/2 white onion chopped
- Get 1-2 cloves garlic minced
- Get 5 Oz white mushrooms chopped or sliced
- Prepare 1 1/4 cup beef broth
- Prepare 1 tsp paprika
- Take 6 Oz sour cream
- Take 1 tbs Dijon mustard
- Get 2 tbs flour
- Get 8 Oz (about 1/2 package) wide egg noodles
- Make ready Chopped fresh parsley for garnish
- Prepare to taste Kosher salt
Steps to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
So that is going to wrap this up with this exceptional food easy beef stroganoff in the slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!