Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, potato bacon cheddar soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Potato Bacon Cheddar Soup is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Potato Bacon Cheddar Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have potato bacon cheddar soup using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Bacon Cheddar Soup:
- Prepare 2 slices bacon – chopped ¼ inch dice
- Prepare 1 ounce vegetable oil
- Make ready 1/2 each vidalia sweet onion – fine diced
- Make ready 1 stalk celery- fine dice
- Prepare 2 cloves garlic – finely chopped
- Make ready 1/2 cup flour
- Take 6 cups chicken stock
- Prepare 3 each Idaho potatoes – diced ½ inch
- Get 1/4 teaspoon thyme
- Get 8 ounces milk
- Make ready 1 cup cheddar cheese- shredded
- Get 1/2 teaspoon salt
- Take 1/2 teaspoon pepper
- Prepare 1 Tablespoon parsley- chopped
Steps to make Potato Bacon Cheddar Soup:
- Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
- Add onions, celery and garlic and cook until tender or translucent
- Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
- Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
- Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
- Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
- Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)
So that is going to wrap it up with this special food potato bacon cheddar soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
