Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Sponge Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Sponge Cake is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sponge cake using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sponge Cake:
- Get 4 Eggs
- Take 2 cup Granulated Sugar
- Prepare 1 tsp Vanilla Extract
- Get 1 cup Whole Milk
- Take 1/4 cup Butter-salted
- Take 2 cup Flour all purpose
- Get 2 tsp Baking Powder
- Take 1/4 tsp Salt
Steps to make Sponge Cake:
- Preheat oven to 325°F.
- Beat eggs in large mixing bowl of stand mixer with paddle attachment for 4 minutes. If using hand mixer you may have to beat longer. Goal is to put air into it to make it light and fluffy.
- Add sugar, and continue beating for another 4-5 minutes until light and fluffy. Add vanilla and stir on low until just combined.
- In a separate bowl, sift together dry ingredients. Add to eggs and sugar on low speed until just combined. Do not over mix.
- In a saucepan, heat milk and butter on low heat just until butter is melted. Do not make too hot. Add to batter, beat just until combined.
- Pour into greased and floured bunt cake pan.
- Bake at 325 until the middle springs back when touched, About 40-45 mins depending on your oven. Be sure not to deflate the cake when checking on doneness.
- Remove from oven and let stand in pan for 10 minutes. Then turn out onto wire cooling racks and cool completely.
- After cooled dust with 10x sugar.
So that’s going to wrap it up for this special food sponge cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!