Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini choco bourbon cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mini Choco Bourbon Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mini Choco Bourbon Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mini choco bourbon cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Choco Bourbon Cake:
- Make ready 8 pcs bourbon biscuit
- Make ready 50 gms cooking chocolate
- Take 1 tsp butter
- Prepare 1/2 cup milk
- Take as required Hershey’s chocolate syrup
- Get 4 pcs bourbon biscuit without cream
Instructions to make Mini Choco Bourbon Cake:
- Take ½ cup milk in a plate keeping aside 1tbsp milk.
- Take 50gms cooking chocolate crush and melt it on a double boiler then add 1tbsp milk + 1tsp butter mix it well.
- Take the platter add some chocolate sauce and Hershey's syrup on the base. Dip 2 bourbon biscuits in milk and place it on the chocolate sauce layer (repeat this process for 3 more time thereafter)
- Decorate the top layer with cooking chocolate and Hershey’s syrup and the sides with bourbon biscuits without cream.
- Freeze it for an hour.
- Decorate the platter as per your preference. Your mini Choco Bourbon cake is ready in just 10 mins.
So that’s going to wrap it up for this special food mini choco bourbon cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
